Recipe of Any-night-of-the-week Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

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Bacon Pea Creamy Pasta Salad with lemon parmesan dressing. Bacon Pea Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in the BEST Lemon Parmesan dressing! You can prep it ahead of time for the easiest, stress free potluck or barbecue side! Cover with plastic wrap and refrigerate.

Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bacon Pea Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in the BEST Lemon Parmesan dressing! You can prep it ahead of time for the easiest, stress free potluck or barbecue side! Cover with plastic wrap and refrigerate.

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To begin with this particular recipe, we have to first prepare a few components. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. {Prepare of Pasta salad:.
2. {Take of Pasta salad:.
3. {Make ready 12 oz of medium shells (I used chiocciole).
4. {Make ready 12 oz of medium shells (I used chiocciole).
5. {Prepare 2 C of frozen peas, thawed.
6. {Make ready 2 C of frozen peas, thawed.
7. {Get 8 oz of thick cut bacon, cooked and chopped.
8. {Make ready 8 oz of thick cut bacon, cooked and chopped.
9. {Make ready 3/4 C of sharp cheddar cheese, shredded.
10. {Get 3/4 C of sharp cheddar cheese, shredded.
11. {Prepare 1/4 of purple onion, shaved.
12. {Prepare 1/4 of purple onion, shaved.
13. {Take 5 of hard boiled eggs, sliced.
14. {Get 5 of hard boiled eggs, sliced.
15. {Get of Lemon parmesan dressing:.
16. {Prepare of Lemon parmesan dressing:.
17. {Prepare 2/3 C of mayo.
18. {Get 2/3 C of mayo.
19. {Take 1/3 C of olive oil.
20. {Prepare 1/3 C of olive oil.
21. {Get 1/4 C of parmesan cheese, finely grated.
22. {Take 1/4 C of parmesan cheese, finely grated.
23. {Get 2 Tbsp of lemon juice.
24. {Take 2 Tbsp of lemon juice.
25. {Take 1 Tbsp of grated lemon zest.
26. {Get 1 Tbsp of grated lemon zest.
27. {Get 1 Tbsp of white vinegar.
28. {Get 1 Tbsp of white vinegar.
29. {Prepare 1 Tbsp of Dijon mustard.
30. {Prepare 1 Tbsp of Dijon mustard.
31. {Prepare 1 tsp of dried basil.
32. {Make ready 1 tsp of dried basil.
33. {Make ready 1 tsp of dried chives.
34. {Make ready 1 tsp of dried chives.
35. {Prepare 1/2 tsp of each: onion powder, garlic powder.
36. {Make ready 1/2 tsp of each: onion powder, garlic powder.
37. {Get 1/2 tsp of each: salt, pepper, sugar.
38. {Prepare 1/2 tsp of each: salt, pepper, sugar.

Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing : Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions.

Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve..
2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking..
3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top..
4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top..

Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain. Add the pasta and cook until al dente. One minute before the pasta is done, add the peas. Add the hot lemon and cream to the pasta and toss to combine.

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